This wine is a classic Tsinandali that is a dry white wine made as a blend from autochthonous Rkatsiteli and Mtsvane grapes. The hand-picked grapes are crushed and the juice, after short skin contact, is fermented in temperature controlled high-quality stainless steel tanks.


  • Appelation


  • Type

    Dry, White wine

  • Varietal (grape sort)

    Rkatsiteli & Mtsvane

  • Vintage


  • Alcohol content


  • Volume

    750 ml

  • Region

    Tsinandali micro-zone, Kakheti region

  • Food pairing notes

    The smooth side of the Mtsvane grapes and the fresh and stormy vivacity of the Rkatsiteli grapes balance each other wonderfully. This harmonious and aromatic wine has a mineral note and light acidity. It is a wine that is easy to drink and pairs nicely with seafood and vegetable dishes.

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