Note the scent of wild fruits, slightly astringent and vinous. It has an excellent red color, and accompanies the regional gastronomy. It should be consumed at a temperature of 12 to 15 C
TERRAS DE AMARES TINTO
Dry, Tinto wine
Varietal (grape sort)
Demarcated Region of Vinhos Verdes
Food pairing notes
It perfectly combines with fatty fish, meats and smoked meat.