BOUQUET: Red fruit notes with slight hints of vegetables. TASTE: Soft, well structured, slightly acid, with full finish.

TAMARIZ RED SPARKLING WINE

  • Classification

    Sparkling Wine

  • Type

    Half Dry Red

  • Varietal (grape sort)

    Vinhão

  • Vintage

    2018

  • Alcohol content

    10.5%

  • Volume

    750 ml

  • Region

    REGIÃO DEMARCADA DOS VINHOS VERDES

  • Food pairing notes

    Triple cream (Brie-style) cheese or sweet bread and mascarpone cheese

    Buttercream sauce or even buttered popcorn

    Shrimp and shellfish, smoked salmon, caviar, fried calamari, and oysters

    Salami, veggies, stuffed mushrooms, egg dishes, foie gras

    Fruit-based desserts such as tarts, crepes, and any buttered or honeyed dessert

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