Mosmieri TSINANDALI 2017 is a white dry wine made entirely from autochthonous Rkatsiteli grapes. Hand- harvested grapes are crushed and after short time cold maceration the juice is fermented in high quality stainless steel tanks with temperature control. Even without Mtsvane grape blending it is smooth and balanced like a classical Tsinandali. 

MOSMIERI TSINANDALI 2017

  • Appelation

    TSINANDALI

  • Type

    Dry, White wine

  • Varietal (grape sort)

    Rkatsiteli 100%

  • Vintage

    2017

  • Alcohol content

    13.5%

  • Volume

    750 ml

  • Region

    Tsinandali micro-zone, Kakheti region

  • Food pairing notes

    TSINANDALI, this light straw-colored wine has great fruity aromas and is characterized with astonishingly pleasing acidity and crispness on the palate, with a finish reminiscent of grapefruit notes. This harmonious and aromatic wine is best enjoyed well chilled. Tsinandali pairs perfectly with fish and vegetable dishes.

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